In 100 g (Grams) of Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D there is 1.2 µg of Vitamin D2 (ergocalciferol). Change amount

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Vitamin D2 (ergocalciferol)

Vitamin D2 (ergocalciferol) is a nutrient present in many other foods. The below table lists foods high in Vitamin D2 (ergocalciferol) other than Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D.

Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw	31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw	28.4 µg
Mushrooms, maitake, raw	28.1 µg
Mushroom, white, exposed to ultraviolet light, raw	26.2 µg
Mushrooms, portabella, exposed to ultraviolet light, grilled	13.1 µg
Mushrooms, Chanterelle, raw	5.3 µg
Mushrooms, morel, raw	5.1 µg
Mushrooms, shiitake, dried	3.9 µg
Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D	1.2 µg
Soymilk (All flavors), enhanced	1.2 µg
Soymilk, original and vanilla, light, with added calcium, vitamins A and D	1.2 µg
Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D	1.2 µg
Milk, imitation, non-soy	1.1 µg
Soymilk, original and vanilla, with added calcium, vitamins A and D	1.1 µg
Beverages, rice milk, unsweetened	1 µg
Beverages, coconut milk, sweetened, fortified with calcium, vitamins A, B12, D2	1 µg
Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D	1 µg
Soymilk (All flavors), lowfat, with added calcium, vitamins A and D	1 µg
Soymilk (all flavors), nonfat, with added calcium, vitamins A and D	1 µg
Soymilk, chocolate, nonfat, with added calcium, vitamins A and D	1 µg

Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D

Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D is a type of Legumes and Legume Products. The most significant nutrients in Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D are listed below.

Water	93.14 g	93.14%
Energy (calorie)	33 kcal
Energy (joule)	138 kJ
Protein	2.86 g	2.86%
Total lipid (fat)	1.61 g	1.61%
Ash	0.64 g	0.64%
Carbohydrate, by difference	1.74 g	1.74%
Fiber, total dietary	0.5 g	0.5%
Sugars, total	0.41 g	0.41%
Calcium, Ca	124 mg	0.12%
Iron, Fe	0.46 mg
Magnesium, Mg	16 mg	0.02%
Phosphorus, P	32 mg	0.03%
Potassium, K	120 mg	0.12%
Sodium, Na	37 mg	0.04%
Copper, Cu	0.082 mg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.154 mg
Riboflavin	0.207 mg
Niacin	0.165 mg

Nutrients in Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D